Rebuilding Place in the Urban Space

"A community’s physical form, rather than its land uses, is its most intrinsic and enduring characteristic." [Katz, EPA] This blog focuses on place and placemaking and all that makes it work--historic preservation, urban design, transportation, asset-based community development, arts & cultural development, commercial district revitalization, tourism & destination development, and quality of life advocacy--along with doses of civic engagement and good governance watchdogging.

Monday, May 15, 2006

You are invited to the Capital Area Food Bank's first Grub Party!

From Nadja Strucker, Harvest for Health Outreach Associate, Capital Area Food Bank:

Join us at Vegetate Restaurant in DC on Thursday May 18th to celebrate the release of Anna Lappé and Bryant Terry's new book, Grub: Ideas for an Urban Organic Kitchen. Anna will give a short address and book signing during the event.

Check out the
Capital Area Food Bank website to learn more about the event and purchase tickets and how you can help support our sustainable agriculture programs!
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